National Rum Day and the El Presidente

August 16, 2008

Here in the United States, we have a day for everything. There’s a national pound cake day, national pecan day, and even something on a stick day. August 16 particularly appeals to me because it’s National Rum Day. Just how this designation was set I haven’t been able to ascertain, but who cares? It’s an […]

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MxMo XXX: Local Flavor — Blackberry Gin Shrub

August 10, 2008

When Kevin Kelpe at Save the Drinkers announced that August’s Mixology Monday would be about local flavor, I knew I’d have to come to terms with the blackberry, my great summertime foe. In the Seattle area, we are overrun by the Himalayan wild blackberry, considered an invasive weed. When I ride in the summer, I […]

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Black Tot Day

July 31, 2008

Attention! It was on this day in 1970 that the British Royal Navy discontinued the centuries old tradition of providing a daily rum ration, or “tot,” to its sailors. In rememberance of Black Tot Day, let us all raise a glass of grog: Grog 2 ounces water 1 ounce Jamaican rum (Pusser’s) 1/2 ounce lime […]

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MxMo XXIX: New Orleans — Absinthe Suissesse

July 19, 2008

It’s been torture this week, reading all the posts from everybody enjoying Tales of the Cocktail. To salve the wounds, I’ve been doing research for this month’s Mixology Monday, hosted by Paul Clarke. For those of us that didn’t make the great NOLA party, he challanged: mix up a cocktail that either originated in or […]

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Knickerbocker Cocktail, or You never know how much tart 1/2 lime will get you!

July 15, 2008

The Knickerbocker is one of those cocktails you must first clarify which you mean. In this case, I’m referring to the rum-based version that David Wondrich lists in both Killer Cocktails and Imbibe!. The more common recipe I see online (including the CocktailDB) is for a semi-perfect martini – gin, dry vermouth and a dash […]

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Piscadora

June 17, 2008

Our Spring has been quite cool this year in the Pacific Northwest. We did have a gorgeous weekend, so my thought are turning to Summer cooling drinks. Tonight I decided I would will the sun to come back by making something tasty. I opened up David Wondrich’s wonderful Killer Cocktails and came across the Piscadora. […]

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MxMo: Bourbon — Purosangue Cocktail

June 16, 2008

It’s time for Bourbon this Mixology Monday, thanks to the fellers at Scofflaw’s Den. This was one MxMo that Bryan, my chief taste-tester, was very eagerly awaiting. As always, I used MxMo as a justification to buy a nice bottle. This time it was Ridgemont Reserve 1792. This is a very smooth bourbon, a definite […]

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MxMo: Rum — Nassau Cocktail

May 11, 2008

Ah, the best laid plans of mice and men… My post for last month’s MxMo was a bit short. I realized I could expand on it for this month’s theme, Rum, hosted by Trader Tiki. I had actually tried the Canton with several different rums, and was going to report on why I thought an […]

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likker quiz

May 4, 2008

97%ALCOHOLIC

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MxMo: Fruit Liqueurs — Canton Cocktail

April 14, 2008

Anna at Morsels and Musings certainly gave me something to think about when she chose Fruit Liqueurs for this month’s Mixology Monday. I tend to shy away from really sweet cocktails. Initially, I thought about using this as a good justification for picking up a bottle like creme de cassis or even chambord, but decided […]

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